Videos
| Title | Description | |
|---|---|---|
| Festival der MeisterKöche |
Festival der MeisterKöche at Grand Hotel Schloss Bensberg |
|
| Fairmont Hamburg Christoph Rüffer |
Chef Christoph Rüffer from the Fairmont Hamburg |
|
| Pasta with Sea Scallops |
Michelin star Chef Serge Gouloumes shows how to make delicious Bella Pasta Linguine Pasta and Sea Scallops flavored with Fernando Pensato mandarin Olive Oil. |
|
| Fairmont Hamburg Christoph Rüffer |
Christoph Rüffer invites Fernando Pensato and Stål Heggelund into his kitchen in Hamburg. |
|
| Pineapple Carpaccio |
We are in the South of France, Celebrity Chef Serge Gouloumes prepares a refreshing dessert that looks and tastes spectacular. Pineapple Carpaccio toped with Fernando Pensato award winning Lemon Olive Oil. |
|
| How to make Shrimp / Prawns Salad |
Executive Chef Chef Cyril Molard shows how to make a Mediterranean Shrimp / Prawns Salad for a summer time treat with Fernando Pensato lemon olive oil and aged balsamic vinegar. |






